Howdy I'm Hash!
So, you're the Hash everyone has been talking about. Welcome.
Sounds kind of familiar? Do you cook everything on your desk over an open fire? That just feels like something you would do.
Welcome to my favorite chef and gardener extraordinaire!
YAY!!!
Hiya Tank girl!
Give my warm regards to your wonderfully talented wife.
WOW!! I have huge respect for the lady's canning talent.
I'm going to try and get her to join us!
Hi, Hashbrown! What's for dinner?
That the Ozark version of Rocky Mountain Oysters?Bierocks are on the menu this weekend!
What are those?Bierocks are on the menu this weekend!
Hi Mr. hashbrown. Looking forward to seeing those cast iron cooking posts/threads. And that food above sure looks good.
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