2 oz. SKYY Vodka
3 bunch white grapes
1 oz. lemon juice
½ oz. agave syrup
Garnish: three red grapes
Muddle grapes in a cocktail shaker. Add ice and remaining ingredients. Shake vigorously. Pour into a glass filled with ice. Garnish with three red grapes.
Source: Chef Marcus Samuelsson, SKYY Vodka
