So, I loaded up on more "FREE" food. And I get two complete Angle Food cakes, that appear to have been baked in a Classic Angle Food "pan" made out of Paper or cardboard. What is this container they were baked in.
Yes, it comes to the retail store and is sold in that paper thing it is baked in. I am curious why it does not catch fire.I've seen what you're talking about Sourdough. It's like a cardboard version of what Weedy posted and it's got a waxy overlay on it.
I've used wax paper on the bottom of my cake pans and it's kind of the same principle
Angel food? They have always been baked in tube pans. See the tabs on the upper edge of the pan? They are for turning the cake pan over when it comes out of the oven, when it is cooling. Some angel food cake pans do not have the tabs, and you use a bottle that fits in the inside circle of the top to keep the pan turned over when cooling.
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