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Family holiday gathering today at an aunt’s house. Mom always makes a pecan pie for these events. She obviously can’t this year so I bought a frozen pie, thawed it for 24hrs. Popped it in the oven for 15min this morning, cooling right now. She still gets to bring a pie.

Thinking… since I’ll be close to the big town I might get a couple more storage bins from the big box store. They might have tools marked down also, worth a look. Maybe the traffic won’t be too bad.
 
The finished cake, I am not that great at decorating unless I really need to, but I bet it will taste good. It has a layer of eggnog ( the Even Williams kind from the liquor store) buttercream, a layer of mandarin orange curd and manderin oranges, and whip cream on top also has eggnog , plus chocolate
 

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