22 Items Every Prepper Should Stockpile

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Why did you buy so much salt?
Salt has many uses - including food preservation, that is a key capability if the lights go out long term.

Salt is also very hard to procure for most of the population (if modern salt mining/refining and transport systems are gone).

Salt was so valuable in ancient times that it was used as money/payment for labor.

The word Salt is derived from the latin word Salarium used by the Romans when they paid people with salt.

So both the modern words Salt and Salary are derived from the same latin word.
 
Since I discovered chlorine dioxide solution, I don't store as much bleach. It's much better than bleach for making safe drinking water, also to treat mold, mildew and has enormous medicinal uses. I'd put it as my number one prep item after food and water. It's cheap and easy to make.
Are you talking about MMS? Can I ask if you make your own and how much you add per gallon of drinking water? I bought tablets on Amazon but am unsure how much to add to a 5 gallon container.
 
Salt has many uses - including food preservation, that is a key capability if the lights go out long term.

Salt is also very hard to procure for most of the population (if modern salt mining/refining and transport systems are gone).

Salt was so valuable in ancient times that it was used as money/payment for labor.

The word Salt is derived from the latin word Salarium used by the Romans when they paid people with salt.

So both the modern words Salt and Salary are derived from the same latin word.
Thanks for the info. - now I know I need to buy salt. Do you mean adding salt like to preserve vegetables in kimchi? Can I ask where you bought salt in bulk and if you bought white, pink, or Celtic sea salt?
 
Thanks for the info. - now I know I need to buy salt. Do you mean adding salt like to preserve vegetables in kimchi? Can I ask where you bought salt in bulk and if you bought white, pink, or Celtic sea salt?
I buy rock salt in big 20 lbs bags from a wholesale catering supplies company. They are pretty cheap.

Rock salt is fine for flavoring and some preservation (like animal hides).

Pink salt (with added saltpetre/sodium nitrate) is better for dry curing meat with salt.
 
Salt is one of those absolute bottlenecks for most people not living near the coast.

You can grow or hunt food, there is always 'some' source of water, rain, groundwater, something.

But without a natural salt deposit, its game over. We need vast amounts of salt to survive, relatively speaking. (compared to other minerals)

This is before you get to its use a preservative, tanning agent, or simple flavoring.

And its dirt cheap, currently.

As a barter item, the return on investment could be enormous. Orders of magnitude more than gold.

When uncontacted amazonian tribes where introduced to civilization, the thing they where the most impressed with was our access to salt.

The Lewis and Clark expedition, was not to explore America, it was to find a mythical (as it turned out) mountain of salt. That was what the investors where hoping they would find.

The importance of salt cannot be overstated.

And few preps are easier to store. It never goes bad, is not damaged by hot or cold temperature, and even if it gets wet, is not destroyed unless literally washed away. You could stack hundreds of pounds of it on a pallet, under a tarp in your backyard, and it would still be viable after many years.
 
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Is that the same as this? We use it here also, though I do keep a bit of bleach to hand. Son uses it for cleaning the inside of of gaming controller or music equipment.
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MMS is not the same as chlorine bleach, or hydrogen peroxide.
Are you talking about MMS? Can I ask if you make your own and how much you add per gallon of drinking water? I bought tablets on Amazon but am unsure how much to add to a 5 gallon container.
Here is a downloadable book on MMS. It will give you more than I know about it.
https://www.heartmindhealing.org/wp-content/uploads/2021/07/MMS-Jim-Humble-book.pdf
 
You bought bleach tablets? (I have). Read the directions carefully. Most are not meant for drinking water. If you have the same tablets I bought, 1 tablet makes 1 gallon of bleach.
They're Aquamira water purification tablets but I think they're only meant for small containers of water. I was adding a teaspoon of regular bleach but someone said it will make the water taste salty.
 
Salt is one of those absolute bottlenecks for most people not living near the coast.

You can grow or hunt food, there is always 'some' source of water, rain, groundwater, something.

But without a natural salt deposit, its game over. We need vast amounts of salt to survive, relatively speaking. (compared to other minerals)

This is before you get to its use a preservative, tanning agent, or simple flavoring.

And its dirt cheap, currently.

As a barter item, the return on investment could be enormous. Orders of magnitude more than gold.

When uncontacted amazonian tribes where introduced to civilization, the thing they where the most impressed with was our access to salt.

The Lewis and Clark expedition, was not to explore America, it was to find a mythical (as it turned out) mountain of salt. That was what the investors where hoping they would find.

The importance of salt cannot be overstated.

And few preps are easier to store. It never goes bad, is not damaged by hot or cold temperature, and even if it gets wet, is not destroyed unless literally washed away. You could stack hundreds of pounds of it on a pallet, under a tarp in your backyard, and it would still be viable after many years.

Does sea salt and pink salt store the same? Is one preferable over another? I recall reading that pink salt had minerals in it so I started using pink or sea salt for seasoning.
 
The pink salt we are talking about is not sea/Himalayan salt. It is Prague Powder #1.

It is very important not to get them confused.

Prague Powder #1 is sodium nitrite which has pink coloring added to it to keep it from being confused with table salt. It is used for curing meats that will be wet brined before smoking. Prague Powder #2 is used for dry curing. It only takes a teaspoon to do 5 lbs of meat, and it is important not to use too much or too little.

Himalayan salt has become popular now, and because it is also pink, people get confused.

Yes, it does have more minerals than regular table salt but not so much to worry about it. It is also too expensive to stock big quantities of and doesn't usually come in bulk.

Edited to add: salt for any uses other than the table, should NOT have anti-caking additives or iodine. Pure salt only for canning and pickling.
 
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Are you talking about MMS? Can I ask if you make your own and how much you add per gallon of drinking water? I bought tablets on Amazon but am unsure how much to add to a 5 gallon container.

Yes I make my own Chlorine Dioxide Solution, its like MMS, but without the acid activator. The tablets should have come with instructions on how many per gallon. For drinking water it only needs to be 3-5 ppm, or 8 drops per gallon.
 
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So that list is the kind of thing that makes me realize that if people only watch YouTube, then they are going to be in for a rude awakening if being a prepper is how you survive. And seriously, where’s the food and water? If you really want to know what you need, go for a whole month without grocery shopping or running to the store. Live on what you have. If you can’t, start your list there! Do that a few times and you’ll find yourself learning how to do the things you need to know how to do and stocking up on the things that you really need. We haven’t been to a grocery store for “regular groceries ” in over three years. Milk and cheese products are the only things we purchase on the regular, but having grown up on a dairy I’m sure I would be able to figure out that on the fly if I actually needed something. We eat better and save so much money by not being reliant on a supply chain on the edge of collapse. And for goodness sake, a water source should be on top of any list!
 
I’ve said it before other sites.
Tampax (cotton only) are the cheapest you can get make the best fire starters (as long as they’re not plastic). Easy to carry, light the string & leave on the outer tube case on for smoldering start and they work great. Open the tube and fluff for a faster fire start.

Cheap and no one suspects you’re a prepper. If you’re a guy you can always say you’re getting it for the girlfriend or wife😬
 
Does sea salt and pink salt store the same? Is one preferable over another? I recall reading that pink salt had minerals in it so I started using pink or sea salt for seasoning.

The other reply pretty much answered your question.

Himalayan pink salt is thousands of years old, just like all salt not synthetically made (I don't think anyone does that)

So yes, it stores just fine, but as mentioned, the minerals are irrelevant, and its vastly more expensive so its not worth storing. The same goes for sea salt. If you want to use it on your table, great, but for bulking prepping, you are just looking for straight up Sodium Chloride.

As as noted, there is huge difference between Himalayn pink salt, and Sodium Nitrate, which is color pink, and salty tasting, but poisonus if used like regular salt.

Its good stuff to have, I have several pounds of it for making my own bacon, etc....but must be used carefully. A couple of teaspoons, is enough to preserve 10lbs of meat. So a little goes a long way.
 
So that list is the kind of thing that makes me realize that if people only watch YouTube, then they are going to be in for a rude awakening if being a prepper is how you survive.

This is part of why I have largely withdrawn from the prepping community. So much of it these days is just really bad, or simplistic youtuber advice....

It's tedious beyond measure to argue against endless posts like this, and fruitless to waste hours on people who are rank beginners, but who will argue to the death that they are right about everything.

Note, this is completely different from beginners asking stupid questions who want to LEARN. Its a joy to actually help someone, but most people aren't looking for help, they are looking for comfort.
 
Since I started this thread let me make a few clarifications. This is not a be all end all list. This is not a priority list. It is simply a good list of things that will help you. Most of us probably already have everything that is on this list. Were there any items you may have overlooked? Were there alternative selections or choices that were helpful or more cost effective?

I feel my preps are very complete. I like to think I have thought things through, and have a Plan A, B, and C. Could I have missed something? Absolutely. That is why I watch these videos, so see if I have missed or overlooked something. Are there holes in my preps that I should plug?
 
Yes I make my own Chlorine Dioxide Solution, its like MMS, but without the acid activator. The tablets should have come with instructions on how many per gallon. For drinking water it only needs to be 3-5 ppm, or 8 drops per gallon.

I recall seeing instructions on how to make it on Jim Humble's site. I ordered more tablets this morning because I don't think that I have enough. They're not cheap though.
 
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