- Joined
- Dec 13, 2017
- Messages
- 1,617
I understand because of the acidic tomato content they are not really a long term prepping food , yes?
But they were on sale a couple years ago and I couldnt help myself.
I dont enjoy eating them and I bought them mostly as emergency food storage to supplement my more traditionally ( bagged sealed rice in buckets) prepper foods because they were
a) industrially canned
b) relatively a lot of calories for the money
c) not just carbs but fats and proteins as well and
d) would nicely supplement my other prepper foods during SHTF with something different
So now I have about 150 cans that are maybe 3.5 years old.
Thoughts?
But they were on sale a couple years ago and I couldnt help myself.
I dont enjoy eating them and I bought them mostly as emergency food storage to supplement my more traditionally ( bagged sealed rice in buckets) prepper foods because they were
a) industrially canned
b) relatively a lot of calories for the money
c) not just carbs but fats and proteins as well and
d) would nicely supplement my other prepper foods during SHTF with something different
So now I have about 150 cans that are maybe 3.5 years old.
Thoughts?