What Are You Having For Dinner

[Weedygarden]

I made a chicken pasta salad with lots of veggies last evening and that will be what I will eat for a few meals.

 

[Terri9630]

Chocolate ice cream. Or maybe a root beer float. Its to hot to cook.....

 

[Amish Heart]

So sick of takeout. So I made dinner at work today, and grandkids picked it up when it was ready and brought it home. Chicken, green beans from our garden with craisins and slivered almonds, tortellini with marinara.

 

[VenomJockey]

Seafood salad, cottage cheese, and some strawberry ice cream. Too hot and humid for cooking.

 

[WVDragonlady]

We had brats, roasted potatoes and beets

 

[dademoss]

It's a hot summer day, so a light snack. "Deviled Egg Salad" and some nice mixed fruit salad.

 

[snappy1]

Made a big crockpot full of veggie soup!

 

[dademoss]

Seafood salad, cottage cheese, and some strawberry ice cream. Too hot and humid for cooking.

 

[Amish Heart]

Takeout barbeque

 

[WVDragonlady]

Wish I could do the light meals but hubby works construction and wants full meals since he's so hungry when he gets home

 

[Terri9630]

View attachment 11388

I stopped to get ice cream on wed and the store was sold out. They had frozen yogurt and Herbert but no ice cream. My ice cream maker is packed up somewhere and I'm seriously thinking of buying another one....

 

[WVDragonlady]

I stopped to get ice cream on wed and the store was sold out. They had frozen yogurt and Herbert but no ice cream. My ice cream maker is packed up somewhere and I'm seriously thinking of buying another one....

@Terri9630 you know there are recipes for homemade ice cream using only 3 ingredients without a machine

https://smartsavvyliving.com/3-ingredient-homemade-ice-cream-recipe-without-an-ice-cream-maker/

https://www.chatelaine.com/recipes/chatelainekitchen/three-ingredient-ice-cream/#gallery/ice-cr

https://www.yummly.com/recipe/3-Ingredient-Ice-Cream-2508688?prm-v1

 

[Amish Heart]

Chic fil a

 

[Terri9630]

@Terri9630 you know there are recipes for homemade ice cream using only 3 ingredients without a machine

https://smartsavvyliving.com/3-ingredient-homemade-ice-cream-recipe-without-an-ice-cream-maker/

https://www.chatelaine.com/recipes/chatelainekitchen/three-ingredient-ice-cream/#gallery/ice-cr

https://www.yummly.com/recipe/3-Ingredient-Ice-Cream-2508688?prm-v1

Thanks I'll have to check those out.

 

[Terri9630]

Chic fil a

Tease!

 

[WVDragonlady]

We had soup and sandwiches last night.
Today is saturday, I don't cook so it'll be take-out today of some kind

 

[Peanut]

My sleep is so screwed up I have been eating large breakfasts and lunches, just a slice of melon or something light for dinner... I haven't eaten breakfast regularly for years...

My breakfasts have been yummy! Peaches, loads of fresh veggies and melons. I broke down and bought something I shouldn't have... Prosciutto, something I've never tried and see on the tv cooking shows. It was $7 for a few ounces in a pack.

For those who don't know... Prosciutto is nothing but really salty ham surrounded by a lot of nothing but hype. What a rip off! It's probably packaged in New Jersey.

So sad, the last of the sweet corn is finally gone.

I've been making a lot of crustini's for breakfast, sometimes lunch.

 

[VenomJockey]

Tonight is steak night....NY Strip, baked potato with sour cream, shredded Colby Longhorn and chives, mac & cheese, along with a piece of German Chocolate Cake for dessert.

 

[Bacpacker]

Shrimp and Macaroni Salad. Shrimp was awesome.

 

[WVDragonlady]

Yesterday we had cheese steaks and macaroni salad ( thanks bacpacker lol)

Today I have a pork roast in the crockpot. I've been marinating it for 2 days in teriyaki sauce/marinade. Plan on having rice and steamed broccoli to go with it

 

[WVDragonlady]

I made baked fish, tomato and cucumber salad and I cooked angel hair pasta added olive oil and a packet of garlic and herb salad dressing mix

 

[Amish Heart]

Takeout Thai

 

[Peanut]

Tonight was BBQ and garden veggies and the best garlic toast I've every made.

I've tried every type of garlic press, shaver, chopper, you name it. Nothing ever worked well. I'd get a lumpy, chunky or stringy mess, nothing that ever mixed well with the food I was trying to cook, until now.

I decided to try one of these ceramic graters after seeing professional chefs us them on cooking shows. It's the best thing since sliced bread. In 20 seconds it will turn a clove of garlic into a paste you could spread like butter on bread. No more lumps, chunks or a stringy mess.

The little ceramic points aren't sharp enough to cut you but will shred any root herb like ginger, another problem herb...

It's 3.5 inches in diameter, the depression around the points will also collect liquid from the root herb of your choice. I recommend this little gem to anyone.

 

[lonewolf]

Smoked Mackerel and Rice.

 

[Peanut]

I don't know if it was breakfast, lunch or dinner but it was "I need to take a nap yummy!" Crustinis... the last of the over priced salty ham, serrano peppers and smoked mozzarella. I sliced and fried up some fresh squash... Strawberries and sour cream to cut the salt.

 

[WVDragonlady]

Heat index is triple digits so I'm making us taco salads. its too darn hot

 

[Peanut]

I fried up a few catfish strips, a couple of slices of tomato and I fried up a big batch of fresh squash (most went in the fridge for later).

 

[Amish Heart]

Takeout barbeque

 

[Terri9630]

Nothing. Its to humid to eat..

 

[Peanut]

Having a CT today... couldn't eat after midnight last night so a 11pm I ate half a watermelon. Does that count as dinner?