What Are You Having For Dinner

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Pitas stuffed with deli sliced turkey, thin and crispy bacon, deluxe white American cheese and a few thin slices of tomato then put in a panini press. I now legally own 50% of a panini press and decided to use it tonight. Never even heard of such a thing, but it's kind of cool. I am also providing some finger veggies with leftover spinach-artichoke dip and ice cold Sun Drop soda.
 
Pea soup ..crackers

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Pork from leftover roast
Mini salad
Cheese pieces

And very warm Chai black tea with honey
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I have never heard of bacon gravy, but I like the idea of it. We grew up with lots of gravy. I think it was a way of stretching food. We had hamburger gravy, made from the drippings of fried hamburgers. Some people had never heard of hamburger gravy. And evidently there is an art to being able to make gravy from scratch.
Growing up if it made grease when you cooked it we made gravy. Chocolate gravy and hot biscuits is one of my favorite gravy’s
 

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