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You don't have to take me with a grain of salt, after all I go better with butter. LOL :LOL:
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Corny
 
Corn is in the freezer downstairs. Pickles were in the fridge next to me. I went with pickles.

They are made from cucumbers so they are vegetables, right?
:thumbs up: Virginia Salad!
 
I had some frozen garden peppers in my Pan fries, does that count for a vegetable? :rolleyes:
 
Man that is a testament to the power of bacon!
LOL
 
Speaking of bacon, I learned a new recipe. Steam some green beans until nearly soft. Throw them in a pan with butter, garlic, slivered almonds, and crispy bacon. Fry for about 2 minutes, then throw in a tablespoon of soy sauce, stir for another minute, and serve. It is an awesome change to the mundane green bean.
 
Speaking of bacon, I learned a new recipe. Steam some green beans until nearly soft. Throw them in a pan with butter, garlic, slivered almonds, and crispy bacon. Fry for about 2 minutes, then throw in a tablespoon of soy sauce, stir for another minute, and serve. It is an awesome change to the mundane green bean.
or just skip the green beans
 
Speaking of bacon, I learned a new recipe. Steam some green beans until nearly soft. Throw them in a pan with butter, garlic, slivered almonds, and crispy bacon. Fry for about 2 minutes, then throw in a tablespoon of soy sauce, stir for another minute, and serve. It is an awesome change to the mundane green bean.
Writing that down!!! Sounds so good!
 

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