- Joined
- Dec 4, 2017
- Messages
- 2,794
@Tank-Girl Outstanding job and you deserve the right to enjoy your hard earned victory. Way to go girl.
I save the pickling liquid from the jars of pickled cucumbers I buy at the supermarket and use it in a couple of different ways.
I slice up onions and put them in jar and top it off with extra white vinegar and give it a good shake and leave it in the back of the fridge for several weeks.
I use the liquid as a ready made salad dressing.
I never, ever throw it out.
I was spending buying $2.49 fat quarters of fabric at Joann's. But I had the magical coupon that made them .70 each. Went from about $85 to $28 in one coupon.
I use the fat quarters for when I do a quilting project or mostly for doll clothes. Some of those I sell.
I cook rice regularly and feed to my chickens. Also grow sunflower, oat and wheat fodder in large pans. Stretches out the feed bill. I can get a 50 # bag of whole wheat or whole oats for $15, and it lasts a long time when used for fodder. Sunflower, though, is more expensive.
How do I save money? Since the end of May, have only used my electric stove 4 times. Two times someone else cooked for me and used it. I use either my Instant Pot (especially for cooking bacon in the morning, fast) or my Induction Stovetop burner. Both are very energy efficient.