I am basically starting all over again with prepping and need some advice.
What do you think are the most important things to start with?
I have some home-canned food (as well as some store-bought). We have a spring on our property, in fact it's what we've always used for water, so that isn't a worry. WE also have a stream down over the hill from our house, maybe a 2 minute walk away from the house.
Finances are tight, so money is definitely an issue for trying to prep and I would love to hear any and all suggestions and feedback about prepping basically from the start and doing so on not much money.
What do you think are the most important things to start with?
I have some home-canned food (as well as some store-bought). We have a spring on our property, in fact it's what we've always used for water, so that isn't a worry. WE also have a stream down over the hill from our house, maybe a 2 minute walk away from the house.
Finances are tight, so money is definitely an issue for trying to prep and I would love to hear any and all suggestions and feedback about prepping basically from the start and doing so on not much money.