Is this the stuff with a 25 or 30 year shelf life?
I don't know what the shelf life is for canned chili, canned green beans, canned corn, etc. from the grocery store.
Why would you label it not edible?
Because what I bought in my naivety was barely edible (to me) when new, and after about 23 years now, I doubt it has improved.
If it is truly not edible why would you waste space. Space is very short around my house.
I have the space to store a few extra cans as reminders. I save a few cans of my Y2K stash (not the entire stash) as a reminder to NOT buy stuff for preps that I don't normally eat.
Why wouldn't you eat something before it went bad?
Because what I bought for Y2K doesn't even taste good to me before it goes bad. I did not know enough to consider that back when I bought it. Thus my graphic reminder to myself to not do that again. After Y2K fizzled, I did try to donate a lot of my supplies that I knew I'd never eat to my church, for distribution to the homeless and other people in need. I have a sneaking suspicion that some of that might have been throw away by the church or the intended recipients though, because part of it was past it's "best if consumed by" date when I finally got around to trying to give it away.
How do you know it is bad?
I don't. It may still be editable. I doubt it will be good.
Did you try it or just put labels on it from guilt?
The labels are not from guilt. They are to remind me not to do something stupid again.
Why is prepping paranoid?
I never said prepping was paranoid. What I alluded to is over prepping, or prepping with the wrong things, could sometimes be considered paranoid. Like trying to store 100 gallons of gasoline in your garage. The chances of me actually needing something like that that are very low, and the safety concerns of storing that much flammable liquid make it a "wrong thing to prep with" in my case. Maybe not for you, but for me it would be a bad choice.
If you believe nothing could ever happen then why prep.
I never said nothing could happen. Prepping is not an on/off binary thing. There are levels of how much you think you need to store. And what specific items you think you need to store. You could laugh at me for only storing ten cans of each type of vegetable because you have decided to store 100 cans each. But then the guy who stores 1000 cans might laugh at you.
If you believe in the potential for disaster then prepping is not paranoid.
I never said prepping was paranoid. But squirreling away 25 oil filters and 200 quarts of motor oil for your car might be.
Why would you feel foolish because a disaster didn't happen?
I didn't feel foolish because a disaster didn't happen. I felt foolish because I prepped with the wrong stuff. Sure, if the lights had gone out at Y2K then I would have eaten my canned corn. But the lights stayed on, and I had no desire to eat my canned corn after that, because I don't like canned corn. These days I don't buy a lot of canned corn for my preps because I know it will probably go to waste. I do have some though. A small amount. One or two of those Costco packs. What is that, six or eight small cans per pack maybe? Nowadays I have less of the stuff I don't like, and more of the stuff that I will actually eat outside of an emergency situation. Rice, dried beans (also canned beans), pasta, canned tuna, sardines (I hate to admit that indeed I do eat sardines in non-emergency conditions!), etc.
I felt relieved after Y2K, and was pleased to have more preps.
If I hadn't already donated it to my church, I would have given you a boatload of canned corn if you lived closer.
I do like corn BTW. Fresh. Some frozen is OK in a pinch. But canned ... no.