What are you drinking?

[Morgan101]

Homemade Baileys Irish Cream

4 oz Bourbon
8 oz Heavy Whipping cream
2-3 tblspn Hersheys Chocolate Syrup
2 eggs

Put all ingredients in a blender and mix.

Note: Coconut cream is an optional ingredient. 2 tblspn if you use it.

 

[Weedygarden]

My wife is a big Egg Nog fan. Me, not so much. She also made a batch of homemade Bailey's Irish Cream. Pretty easy to make. She uses bourbon, heavy whipping cream, cocoa (I think). Puts it all in a blender. Everybody who tries it loves it. If you want a more precise recipe I will post it.

We like to pour half a glass of egg nog and fill up the rest of the glass with Sprite or 7-up. I don't remember why we started that, but this has been going on for decades. I don't have either of those sodas in the house right now, so I've been drinking egg nog straight.

 

[Magus]

I cut my nog too.

 

[Bacpacker]

Homemade Baileys Irish Cream

4 oz Bourbon
8 oz Heavy Whipping cream
2-3 tblspn Hersheys Chocolate Syrup

Put all ingredients in a blender and mix.

Note: Coconut cream is an optional ingredient. 2 tblspn if you use it.

Any particular bourbon? Or substitutes

 

[Mountain trapper]

Spicy hot V8 juice.

 

[Bacpacker]

Spicy hot V8 juice.

That stuff is soooo good. We used tobtake several cans backpacking and stick them in a creek once we set camp up. Next morning we'd have them for breakfast. ICE COLD and yummy

 

[Magus]

I love it with scrambled eggs!
Makes one hell of a nice clammato as well.

 

[Morgan101]

Any particular bourbon? Or substitutes

Whatever your hero liquor is. We used Jim Beam as much because we had it in the house, and it is reasonably priced. When you are adding all the sweet stuff, I don't think the liquor matters much. Bourbon is a little sweeter than Rye or Irish Whiskey, but they would all work. If I was going to use Irish Whiskey I would use Jamison.

 

[Mountain trapper]

That stuff is soooo good. We used tobtake several cans backpacking and stick them in a creek once we set camp up. Next morning we'd have them for breakfast. ICE COLD and yummy

That sounds good on a hot day. This time of year I leave mine outside on the porch. They make a great slushy drink.

 

[Morgan101]

Homemade Baileys Irish Cream

4 oz Bourbon
8 oz Heavy Whipping cream
2-3 tblspn Hersheys Chocolate Syrup

Put all ingredients in a blender and mix.

Note: Coconut cream is an optional ingredient. 2 tblspn if you use it.

OMG!! Sorry, sorry. Put two eggs in the blender with the other ingredients. My wife was telling me the recipe as she was walking out the door, so I was doing it from memory.

 

[Proud Prepper]

I'm drinking a Shucked Bourbon that I just got as an early Christmas gift.

 

[Weedygarden]

OMG!! Sorry, sorry. Put two eggs in the blender with the other ingredients. My wife was telling me the recipe as she was walking out the door, so I was doing it from memory.

I wonder if you can edit the first post with this recipe?

 

[Morgan101]

I wonder if you can edit the first post with this recipe?

Good idea. Done. I think everybody that saw the original post saw the correction. Now the original will be right.

 

[Magus]

I'm thinking of either Greyhounds, bloody Mary or Clammato for the holidays. maybe Mocha and spiced rum shooters.

 

[Morgan101]

Whenever I was in Montreal I would get a Bloody Caesar; basically a Bloody Mary made with Clamato juice. I loved them. Always looked forward to it. I think I will pick up some Clamato juice and make them at home.

 

[MoBookworm1957]

Coffee

 

[Snowman]

The 2nd pic in the 2nd row and when I 1st drank one, still am :

 

[Snowman]

 

[Magus]

A brisk mix of cranberry juice, goody's powder, and oxycontin.
Dr proscribed to me for just such things.

 

[Mountain trapper]

An ice cold glass of pure clean well water.

 

[Weedygarden]

An ice cold glass of pure clean well water.

I'm drinking a glass of tap water!

 

[Mountain trapper]

I'm drinking a glass of tap water!

If it's from a municipal source I hope you have a good filter.

 

[OldSchool]

I cut my nog too.

Same here, I cut my nog with rum.

Good to see you here again, welcome back

 

[Pearl]

Coffee!!

 

[OldSchool]

Tonight I was drinking Fireball Cinnamon Whisky. 1/2 a pint was enough, I’m done for the night. But now I’m craving egg nog with rum, jazzed-up with cinnamon and of course sprinkles of nutmeg.

 

[Weedygarden]

If it's from a municipal source I hope you have a good filter.

Berkey

 

[Tacitus]

A right-bank Bordeaux, listening to relaxing music. Time out from life's realities and stresses. Expensive, but no apologies. Have to do it once in a while.

 

[d_marsh]

The lady is making something today called "Tom & Jerry" batter. It's sounds like it's eggs, powdered sugar, butter, cinnamon and nutmeg and ends up as thick as ice cream. You add a scoop of it to hot water then pour in 2oz of dark rum. I am being told it's like hot eggnog with a kick.