No, white bread is yucky!It was, but I prefer a meatloaf sandwich on plain white sandwich bread.
No, white bread is yucky!It was, but I prefer a meatloaf sandwich on plain white sandwich bread.
No, white bread is yucky!
Sounds good to me. Unfortunately, can't do the mushrooms because of the wife.OK, I can fix that for you:
three Red Barron "supreme" pizzas about 6 bucks each.
1 can of mushroom pieces drained, about a buck
one pack of cheapo pepperoni or hard salami diced
a small can of spaghetti sauce, about a buck.
Extra mozzarella cheese, about a buck.
Add a salad.
Sweet! On my waaayyyYou have to hurry Athena! The pepperoni is in the oven, The ham and pineapple is next and after that pepperoni-sausage and ground beef goes in.
If you get hear before noon Monday you will have leftovers waiting. If you want to stay a day or two we can feed you and you can help my wife with the shopping.
Brats, sauerkraut, macaroni salad, green salad, and fruit
No,......Sweet! On my waaayyy
Go for it!Steak, lobster, potatoes and salad tonight for us. Yum! The store had both ribeyes and lobster tails on sale, so we said, "why not???!!!"
?No,......
An adventure! Hooray! Haven't been on one in forever lolTake Washington #395 south to Kettle Falls and proceed on #25 south crossing HWY 2. After a few miles it becomes#28. At Odessa turn Left (South) on to #21 toward Lind and then keep going south to Kahlotus. More to follow!
Kevin Belton written all over it!!I made a pot of sausage Gumbo this afternoon, yummy. I used the Zatarains gumbo base for the first time which was good. But it was too salty, or was after I salted my trinity and used chicken broth instead of plain water. At least now I know not to add any salt. I saved it by adding a pack of frozen okra and 2 cups of water, then cooked it down another 20min to cook the okra. The okra did it’s job absorbing some of the salt. Besides… gumbo is supposed to have okra in it!
I had diced up 2 cups of cajun trinity (onion, bellpepper, celery). Sweated it down with 2 cloves of garlic and just a little ginger root. I added ginger root to my chili last week, it was great! So, I added just a little today, I couldn’t taste ginger but it added a yummy background flavor.
Anyway, I had sausage gumbo over rice for dinner.
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