Kinda funny. I "inherited" a HUGE bread book. One of their sourdough starter recipes used honey. I decided to make it. I honestly questioned the amounts of the ingredients with quart sized container they said to put it in, So I used 2 containers and split the starter. This starter also used a yeast (booster). Well, apparently yeast loves honey, 'cause an hour later that starter had busted through the coffee filter top and was spilling out all over the counter. The picture above was after the mess, what I managed to keep and it still filled up two jars again. I kinda wished I had just made bread and this was the first amazing rise.. oh boy.
I'll have to tweak that starter recipe.. lol
