And the worlds Best Butter is....
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I actually get mine from a local business now, but Kerrygold is EXCELLENT.
They make a great cheese also.
I won't mention the Irish Whiskey and Beers
I have Kerrygold in my freezer now as back up. I prefer Maggie butter, my friends cow. But Maggie is about to be sold. So, it'll be Kerrygold until I find another local source.
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I like Jersey cow raw milk butter from cow down the road best, but otherwise I buy Aldi...use alot for baking, won't use canola oil.
Love fresh milk butter..
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We buy Kerrygold sometimes. It's just too expensive to buy all the time. As long as it's real butter I'm not to picky.
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I see Kerrygold in the stores, but it is more expensive than other butters. I don't use a lot of butter, because I don't bake much except for the holidays. I do typically use butter when I bake, fry eggs, or make grilled cheese sandwiches.
We just purchased a 4 pack of Kerrygold from Costco, but as others have said, it is very pricey. With the holidays coming, I decided "Why not?"
Nothing but the good stuff for us!
We use a lot of the stuff below because we both take statins that prevent your body from absorbing saturated fats.
Half sticks rule!!
I still miss the indian.
We use a lot of the stuff below because we both take statins that prevent your body from absorbing saturated fats.
Half sticks rule!!
I still miss the indian.
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It's true! Well with one caveat...
We figured that out years ago.
The caveat: My grandmother's butter made from raw milk from her sister's dairy farm was to die for. But none of that is around anymore. The way she churned it was to put it in a mason jar, hold it in her lap, and rock in her rocking chair.
A dab of that butter on one of her rolled buttermilk biscuits was heaven.
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It's too bad they rolled over for the woke nonsense. What was "insensitive" about the Indian girl?Nothing but the good stuff for us!
We use a lot of the stuff below because we both take statins that prevent your body from absorbing saturated fats.
Half sticks rule!!
I still miss the indian.
But that is part of marketing. If you are selling a product, you want everybody to buy it...... even stupid people
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The Kerrygold is an excellent butter, with a very creamy texture. Lately I’ve become aware of the heavier salt content so I have switched back to the Costco blue box. I’ve also started keeping unsalted butter in the house for cooking where some of the contents already have enough salt.
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I think the wife quit buying Land O Lakes butter since they took the Indian girl off.But that is part of marketing. If you are selling a product, you want everybody to buy it...... even stupid people
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My wife still buys the Land O Lakes for me.
The rest of the family uses (where's the puke emoji?)... margarine.
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You said that out loud. I didn't think anyone still ate oleo (margarine).
FYI~
There was a recent nationwide recall on Costco butter, so please check it out before purchasing.
There was a recent nationwide recall on Costco butter, so please check it out before purchasing.
