week 21
12 lbs to go, I think last time I weight myself it was 14, so progress!
today pesto pasta and I am going to try minestrone soup , never made that before , looked up Italian soup to go with the pasta and that's what I found, basically veg and tomato soup with a little pasta
having coffee with stevia...hmmmm...not sure I can get used to that aftertaste, taste like ALL the other non sugar sweeteners, like something I would rather not have, plus it makes my mouth dry? Not sure just weird. Oh well, a waste of $6 for a large bag that will probably never get used up. Anyone else use any sort of sweeteners that are not sugar?