What Are You Having For Dinner

[hashbrown]

Looks good, I never made Risotto, is it as hard to make as some say.

Its not that hard, just a lot of stirring.

 

[lonewolf]

Mutton Stew tonight.

 

[winds-of-change]

I’m making meatloaf tonight. Sometimes I make it as individual meat loaves in a muffin tin. Cooks faster. We’ll have a salad as a side and probably mashed potatoes.

 

[LadyLocust]

Tonight BBQ Bear Kabobs and a veggie.

 

[winds-of-change]

I’m making meatloaf tonight. Sometimes I make it as individual meat loaves in a muffin tin. Cooks faster. We’ll have a salad as a side and probably mashed potatoes.

Yep. It was muffin meat loaves, mashed sweet potatoes and a tossed salad.

 

[Amish Heart]

Turkey taco salad

 

[winds-of-change]

Yep. It was muffin meat loaves, mashed sweet potatoes and a tossed salad.

Sheesh. Cinco de Mayo and I didn’t make something Mexican.

 

[Amish Heart]

We had turkey taco salad last night, so that counted. Ha
Tonight was burgers, asparagus, and sweet potato fries

 

[winds-of-change]

Runzas and a fruit salad.

 

[winds-of-change]

Tonight we had a tossed salad, hamburger beef stroganoff over egg noodles and roasted asparagus.

 

[Peanut]

I made a batch of salmon patties tonight... w/mashed potatoes.

 

[Bacpacker]

Fajitas

 

[zannej]

Went to Chinese buffet on the way to samsclub. Got chicken sticks, chicken & broccoli, egg drop soup, and long beans.

Brother is trying another concoction with liver-- without hamburger meat I hope. This one has spinach and I think some cucumber. Not sure when it will be ready. We determined the grease from the hamburger is what upset my stomach. It upset his too when he got down to the greasier layers. His stomach is less sensitive to grease than mine. I normally strain the grease out but it's not easy to pick up the pot from inside the pressure cooker to dump it.

 

[Amish Heart]

We made our own pizzas. Had a blueberry cream cheese pie for dessert

 

[Peanut]

Dinner was great, the local volunteer fire dept sold fish plates tonight. But lunch was the pits, worse than even... If you ever see one of these food trucks run away, far away.

I was running late, going to the little town. Nothing else was open but fast food so I decided to try "Hiro Japanese Hibachi Express". There was nothing good about the meal but the bottle of water to wash it down with.

I got the hibachi steak lunch. When asked, I ordered my steak "Medium Rare". It wasn't even steak, it was charred stew meat full of gristle, tougher than my boots. And well done... and I thought fish was supposed to be blackened.

The fried rice, greasy, to much oil in the wok when they cooked it, probably last monday. My fried rice at home is excellent.

The veggies, carrots & broccoli were soggy. The last time they were crisp was when they came out of the freezer.

The fact I paid $13 is insulting. If I wanted a sack of crap I'd have spent $7 at micky d's! At least the fries would have been good.

 

[Amish Heart]

Burritos

 

[Bacpacker]

Turkey sandwiches and macaroni salad

 

[snappy1]

BBQ pork sandwich, Mac and cheese, salad. Jello for dessert. Bbq pork and Mac and cheese were home pressure canned.

 

[zannej]

Brother made liver chopped up in food processor with spinach. He forgot the mushrooms. He added rice wine vinegar and green curry. I added mushrooms later. He added more spinach that was not chopped up. It's missing something though. The texture is OK, but I think there's too much acid from the vinegar. It needs something to temper it. I'm wondering if cottage cheese would work. Or maybe a different type of cheese. I put it in tortillas to have a liver burrito. It's not as good as when my mom made liver for us. She would marinate it in wine and then cook it in a pan so it was still moist.

 

[Amish Heart]

That sounds really bleech, but I really don't like liver.
Husband is doing ribs tonight, we're also having potato salad, and corn on the cob

 

[dademoss]

Tonight is "Chopped Steak"(a hamburger) with mashed potatoes and corn.

I wish I had some potato salad

 

[winds-of-change]

Leftover hamburger stroganoff.

 

[Peanut]

Leftovers here also, the other half of last nights fish plate from the local volunteer fire dept. A fish plate comes with 4 catfish fillets, lots of sides, plenty for another meal.

 

[hashbrown]

We did steaks for Mother’s Day

 

[Pearl]

Burritos! Taco meat, refried beans, green chili's, sauted peppers and onions, grated cheese, jalapenos, and sour cream rolled up in large flour tortillas!

 

[Haertig]

For Mother's Day:

Stella Artois for me and our son, Dr. Pepper for my wife
Salad (mixed greens, tomatoes, cucumbers, mushrooms, grated fresh Parmesan cheese, slivered almonds, croutons, dressing)
Grilled NY Strip steaks
Grilled Lobster tails with melted butter
Sauteed mushrooms
Chicken flavored noodles
Buttermilk biscuits
Vanilla/caramel/English toffee ice cream

It was all a tad too much food, I will admit.

I wanted grilled lemon pepper asparagus or garlic sauteed green beans as the green vegetable for the meal, but I was out voted by my wife and son who wanted those silly chicken flavored noodles (of all things!) - but it was Mother's Day, so they won out and we ended up with a meal sans vegetables (well, I guess the salad counted towards that a little bit).

Man, I love those sauteed mushrooms!

 

[UrbanHunter]

The son made the wife crab cakes with fresh veggies.

 

[MoBookworm1957]

Beef tips with buttered noodles, grilled asparagus wrapped in bacon,quartered cherry tomatoes, mozzerolla balls, sliced red onion,qarlic cloves ,olives tossed Italian salad dressing.

 

[winds-of-change]

Baked tilapia loins, roasted broccoli, baked potato and a tossed salad.

 

[Bacpacker]

Sounds good Mo

Wife got a couple steaks that I grilled. She roasted some taters to go with them.