What Are You Having For Dinner

[Sentry18]

Creole chicken, sausage & peppers on buttery riced cauliflower.

 

[hashbrown]

Making the most out of leftovers, this mornings crispy fried potato cakes.

 

[*Andi]

As we are at the beach for a few days ... Crab legs and shrimp !

 

[hashbrown]

As we are at the beach for a few days ... Crab legs and shrimp !

I'm so jealous! We never get good seafood here!

 

[Meerkat]

I'm so jealous! We never get good seafood here!

We just ordered seafood from a mail order place. It came in vacuum sealed packed dry ice in a very strong, well insulated cute little cooler. It was still frozen solid. We just had leftover baked salmon from yesterday. DELICIOUS! It is expensive but we only eat fish a couple times a week. It is wild caught and from cold waters off Iceland, Alaska and Outer Banks.
We will deffinately order from them again. It is about $6 a serving.But that includes ALL shipping, and handling.

Sizzlefish.com

 

[hashbrown]

My wife made a batch of tamales today.

 

[Amish Heart]

We had red chili pork enchiladas, flour tortilla, pinto beans, fried eggs (to put on the enchilada) and salada

 

[Resto]

Calzone.

 

[MoBookworm1957]

Leftover beef and vegetable soup.
Homemade biscuits, butter,grape jelly.

 

[SheepDog]

I made steaks, mashed potatoes, gravy and a nice garden salad. I don't eat the taters and gravy but the salad was delish with two kinds of lettuce, tomatoes, celery, onions, carrots and mildly pickled cukes. I topped the salad with medium cheddar strings. No need for dressing when the salad has that much flavor.

 

[buildit]

Made an old favorite which my grandmother used to make but Campbells took one of the ingredients away and ever since I've been playing with ingredients to try to reproduce the original taste. I consider tonights version a great success. :lil guy:

 

[Amish Heart]

So what was the recipe?

 

[buildit]

So what was the recipe?

A mix of Pepper Pot Soup, chicken Gumbo and evaporated milk. The pepper pot soup is not made anymore but I was able to use Maryland Crab soup till they stopped making it too. It's like the company is out to get me. :-(

 

[TMT Tactical]

I'm so jealous! We never get good seafood here!

Same problem, not many Lobsters swimming out here in the desert.

 

[Sentry18]

Tonight I am making NY Strips in the large cast iron skillet with butter, garlic and thyme. I am also sauteing a mixture or asparagus, radishes, bacon, mushrooms and onions in garlic infused olive oil.

 

[hashbrown]

Tonight I am making NY Strips in the large cast iron skillet with butter, garlic and thyme. I am also sauteing a mixture or asparagus, radishes, bacon, mushrooms and onions in garlic infused olive oil.

You are talking my lingo!

 

[Sentry18]

You are talking my lingo!

My wife got a large box of steaks from some place called Omaha Steaks as a work-related Christmas gift. We decided tonight was the night to give them a shot. They are not very big, maybe 6oz, but there are a lot of them.

 

[havasu]

I made an oven baked prime rib last night that also included mashed potatoes, butter cooked green beans with bacon and almond slivers, fresh baked rolls and a salad made with a balsamic/olive oil dressing, fresh mozzarella cheese chunks and tomatoes.

 

[hashbrown]

My wife got a large box of steaks from some place called Omaha Steaks as a work-related Christmas gift. We decided tonight was the night to give them a shot. They are not very big, maybe 6oz, but there are a lot of them. View attachment 2568

Those are good steaks!

 

[hashbrown]

I made breakfast sandwiches this morning.

 

[Resto]

Executing the "Machaca Protocol" in "5"...."4"..."3".."2"."1"

 

[CluelessKai]

had fried catfish, hush puppies, ear corn and pickled beets..was really good

 

[NannyPatty]

had fried catfish, hush puppies, ear corn and pickled beets..was really good

My kind of food!!

 

[timmie]

t-bone steak , baked potato . garden salad and homemade pound cake with blueberry sauce for dessert.

 

[Kansas Terri]

It is my Birthday today and I decided that I wanted to savor a lot of new flavors, so we went to a VERY well rated middle eastern buffet.

It was a friendly little place with very good service, and a lot of customers in traditional dress. I enjoyed every bite, but I really do like American food better. There was hummus, and freshly made pita bread, and different kinds of meat Kebabs, and 3 kinds of rice, 2 kinds of curry, etc. It was fun but I like American food better, with one exception.

The "Persian ice cream" was made on the site, and it was fragrant with rose water and had cardamom and pistacios and I forget what else. It was excellent.

I have been far too limited handling milk products: instead of the usual heavy flavors like caramel and chocolate I should explore the aromatics like spices and rose water: it is truly good

I was full when I came home but I did not feel satisfied so I ate some spice cake with dried fruit I made earlier. That did the trick: THEN I felt fully satisfied!

 

[snappy1]

It is my Birthday today and I decided that I wanted to savor a lot of new flavors, so we went to a VERY well rated middle eastern buffet.

It was a friendly little place with very good service, and a lot of customers in traditional dress. I enjoyed every bite, but I really do like American food better. There was hummus, and freshly made pita bread, and different kinds of meat Kebabs, and 3 kinds of rice, 2 kinds of curry, etc. It was fun but I like American food better, with one exception.

The "Persian ice cream" was made on the site, and it was fragrant with rose water and had cardamom and pistacios and I forget what else. It was excellent.

I have been far too limited handling milk products: instead of the usual heavy flavors like caramel and chocolate I should explore the aromatics like spices and rose water: it is truly good

I was full when I came home but I did not feel satisfied so I ate some spice cake with dried fruit I made earlier. That did the trick: THEN I felt fully satisfied!

Happy Birthday, Terri!!! Sounds lke an interesting Birthday meal!

 

[Kansas Terri]

Thanks!

 

[Amish Heart]

Happy Birthday, Terri!
We celebrated our son's birthday tonight with a family dinner. There were alot of us. We had barbeque Tri Tip, mac cheese, broccoli, cheese rice, french bread, fruit plate, and a greek salad. For dessert we had cheesecake and Italian cream cake.
I'm stuffed and the house is a mess. I'll deal with it tomorrow

 

[buildit]

I had shrimp and lobster fettuccine. Yeah, we had dinner out. LOL

 

[Sentry18]

I have a smoked ham in the roaster with some ham base and butter. Later today I will quarter a cabbage and an onion and add that to the roaster as well.