Is normal around here in areas, house is too nice and don't see any meth. Looks like a y'all had a good time. Nothing better than good friends and family.
next time you are in town or order from amazon , get some Marine grease.Went and turned the shutoff to let the pump get primed and then realized the cistern was low but the switch didn't trigger. I hate that switch so much. I had to pull on it to get it to start filling. I'm going back out in a few minutes after I fight with the redacted sliding glass door that jams everytime I try to open it. Can I put vaseline in the track to make it slide better? LOL. Glass keeps separating from the frame making it even harder and I came close to kicking it.
On the upside, Mom's blood sugar FINALLY went down. She said it was at 100. I'm going to keep checking to make sure it doesn't drop too low. It was over 400 for more than 24hrs so I'm glad its back down.
Nice FlooringUsed up all my energy today. Husband took pity and suggested we go eat at the local Mexican restaurant. The oldest spent the day with me installing floors. I think we are both looking forward to a day of rest and maybe taking a nap(not on purpose) at church tomorrow! Good night everyone! View attachment 156996
Looks a lot like my Canadian brother-in-law and his bunch of northern Alberta ...bush savages... Great people, but a bit hard to keep up with at times.. And best not to question what is in the stew.... KnowwhatImean...
I was wondering if it was my computer or the forumPretty normal Sunday, other than the forum going offline. Enjoying some outside time before the temps get hotter than Nancy Pelosi's future home later in the week.
well I can take it back out of the garbage, just put it inI give out of date stuff to the chickens, too. They like out of date milk with cooked rice. Actually, go nuts over it.
I have tried stuff out of date in cans and I don't know if it was my imagination or real but the stuff tasted sort of metallicI eat out of date stuff, but I don't have anything in tin other than tuna fish. I am working on ten year old tuna at the moment.
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