What’s not to like about the best place to cook a good steak!We had steak off the grill, salad and tomatoes with fresh mozzarella slices on them, sprinkled with balsamic vinegar and olive oil.
My hubby is all hyped about his new grill in the outdoor kitchen. We had a Wolf, but he replaced it with a Kalamazoo Grill. The man can’t stop raving about it. It is a hybrid grill. Uses gas, wood and charcoal.
Why are men so crazy about their grills?
i have spaghetti sauce simmering now and will go make the noodles shortly. Probably just buttered French bread for a side tonight, as I’m kinda lazy today. The sauce with hamburger and onions in it will make a few different meals over the next few days.