id sure enough go for it to..especilly seeing how its still fresh n all
Been a couple rough weeks for me,we had a death in the family and had to take care of his (my Uncle) funeral and estate as he had nothing setup ahead of time and we were the only family he had.Put a big strain on things and sorry for a few "grouchy" comments i've made in the last week or so.This ordeal has been a bit taxing on me.
However,in cleaning out his house getting it ready to sell,I did get all of his canning equipment and supplies,fishing and camping equipment as well as his guns (nothing fancy,but the more the merrier).Also made a large donation to our local Goodwill with much of his remaining items and gave some away to needy families (furniture,dishes,etc.) on Craigslist.Now at least he'll know that his belongings went to help the less fortunate.
I'm gonna miss him but glad that all is now done except for the sale of his house (thank God,it was paid off and his taxes were up to date).He was a simple man but at least he was smart enough to make me his power of attorney several years ago which saved a ton of headaches.
Good luck Trapper. Hope fully your sparkling personality and people skills will help you.Spent this week working on getting a new job. Will hear late this week for a final answer. If it happens, prepping will go on hold until I get the house sold and get moved. This is ok as with the new job will be more $$ to prep with!!
Happy days for you. I love free meat. It's the most affordable kind.Well my prep was unintentional. We had a friend who called to say that he had two boars that crossed the road and he ended up hitting the last one. We had to 'find him' on the road, but it was a fresh road kill. He was only about 6 months old, but we brought him home (gutted at site) and skinned and quartered him, I have it soaking in salted water to draw out the blood and blood clots right now. Tomorrow, I will start the actual processing. He was whole but 'mangled', since he bumped quite a bit under the truck, at the bacon point so will be making sausage out of that. Poor baby wasn't very old, but we can use the meat. I hope some of you others can be open minded and accept what comes their way. There are some, many other would cringe on this, but meat is meat in the long run.
First off-Good luck with the job!RangerBob,
Can you do a detailed range report on that air rifle? It would be nice to go over features, accuracy, and effective range. I am interested in getting an airgun if they are up to truly taking small game as effectively as a 22lr. The air rifles we had a kids had a tough time to anchor a squirrel or pigeon. Mainly used to shoot sparrows and blackbirds.
I'll try to get some time and do a detailed range report for ya Trapper. Good luck with the job too.RangerBob,
Can you do a detailed range report on that air rifle? It would be nice to go over features, accuracy, and effective range. I am interested in getting an airgun if they are up to truly taking small game as effectively as a 22lr. The air rifles we had a kids had a tough time to anchor a squirrel or pigeon. Mainly used to shoot sparrows and blackbirds.
This week was a massive milestone for me: talked with my parents about prepping for the first time and it went really well. I have dropped some hints over the last few weeks about how bad things are getting and how agitated people are getting with certain things. On saturday night my father and I really talked about prepping in a full blown 3 hour talk. Turns out my dad is kinda a prepper also. While not 100% a prepper he gets the points, stocks extra things and understands why I feel this way. My mom actually took the news really well also, but sorta placed some limits to my prepping. I can't buy more than $50 of gear at a time, no stocking food or weapons and I have to keep my gear up to date on my own. I've also dropped a few hints over the last 6 months about getting a gun. Unfortunately my mom isn't so on board with that one. But I think by the time we move home she will be more open but limit me to 1-2 guns tops. Looking at a 12 gauge and a .45 acp. Only time will tell how this works out though
Got my new job. After a long hiring process now the work starts. We will be selling our house. The area we are moving to will provide a lot more places to hunt and fish.
Got our 2nd deer for the year today too. One more deer and we will be in good shape. Canned the scraps from the last deer. This one will provide more burger. Also bought a pig on the hoof for $100 that I need to get butchering done on. The freezers will be full soon.
Enter your email address to join: